The Hilton Garden Inn Toronto City Centre (416-362-7700), located at 200 Dundas Street East, is centrally located in the heart of downtown Toronto and within walking distance of the Toronto Eaton Centre, Dundas Square, and the Patages, Cannon, and Sony Theatres. The hotel offers a "boutique hotel" ambience, with modern decor and luxurious amenities. SHC's limited block of reserved rooms ($159 plus HST per night) will be released on October 18, so remember to book early. There are also a variety of other attractions within walking distance such as City TV, Allen Gardens and St. Michael's Hospital.
WHO BENEFITS:
Perioperative directors and business managers, hospital administrators, and others interested in the business aspects of the OR
COST: $750 per person, plus HST
EARLY BIRD SPECIALS: Save $50 per person when you register and pay on or before October 2, 2011
Early Bird Registration Fee: $700 plus HST per person for 1 or 2 registrants from one organization
GROUP DISCOUNT: Save $25 per person for groups of 3 or more registering together from one organization
Group Discount: $725 plus HST per person
COMBINED DISCOUNT: Save $100 per person for groups of 3 or more registering together from one organization on or before October 2, 2011
Group & Early Bird Discounts Combined: $650 per person, plus HST
TOPICS COVERED:
Designed to address the challenges and opportunities faced by leaders in surgical services, this workshop will engage and inform directors of perioperative services, perioperative business managers, and hospital administrators who have responsibility for surgical services by using real-world examples and hands-on problem solving tailored to the concerns of today's OR leaders.
Topics to be addressed during two days of instruction and activities include:
OR governance
Comprehensive approach to perioperative financial management
Effective and efficient schedule management
Staffing: Key positions and roles
Surgery supply chain, cost management, and vendor relationships
Information management
Identifying and implementing process improvement opportunities
Capstone project
Current trends in surgical services
Topics are subject to change Any questions about registration may be addressed to Linda Koopmann at 734-761-7100, extension 211.
